News & Photos
Congratulations to STHM Alumna Meagan Carty
Congratulations to STHM Alumni Meagan Carty on being appointed the New Assistant Banquet Manager at the Hyatt Regency Boston.
Meagan started at the Hyatt Regency Washington on Capitol Hill, DC where she has worked as Assistant Food & Beverage Manager. There she managed the In-Room Dining as well as the Restaurant and Lounge.
While finishing up her BS in Tourism & Hospitality Management at Temple University, Meagan began her career with the Hyatt family in January 2011 as a Corporate Management Trainee in Hyatt Regency DFW, Texas. With her degree completed, Meagan then moved on to her most current position as Assistant F&B Manager in DC.
Meagan focused strongly on guest satisfaction and consistently worked to improve her department to deliver the best quality product and service.